{"product_id":"baghis-r75-artisan-sweet-bread-grappa-chocolate","title":"R75 Artisan Sweet Bread with Aged Grappa \u0026 Dark Chocolate","description":"\u003cp\u003eA pandolce built around a serious grappa. R75 takes its name from the 25-year barrique-aged grappa of La Valdotaine, the alpine distillery in the Aosta Valley; this dough carries 3.5% of it, folded into a long, naturally leavened bread.\u003c\/p\u003e\u003cp\u003eTo meet the grappa’s smoky barrel depth, organic Ecuadorian dark chocolate at 10% (60% cocoa) works through the crumb. Stone-milled Italian flour, Belgian butter, free-range egg yolks and vanilla pods anchor it. The alcohol opens immediately on the nose; the cocoa stays warm and bittersweet through the chew. Awarded 2 stars at the Great Taste Awards in 2016.\u003c\/p\u003e\u003cp\u003eAt room temperature for the full aroma — warmed slightly to soften the crumb and lift the cocoa. After-dinner cake, paired with a strong espresso. Not a breakfast cake. Keep sealed in a cool, dry place.\u003c\/p\u003e","brand":"Baghis","offers":[{"title":"240 gr","offer_id":53007764816208,"sku":"BAG-002","price":18.0,"currency_code":"EUR","in_stock":false}],"url":"https:\/\/dolcebuona.com\/en-eu\/products\/baghis-r75-artisan-sweet-bread-grappa-chocolate","provider":"Dolcebuona","version":"1.0","type":"link"}