{"product_id":"santi-cantucci-cacao-e-pistacchi-tuscan-cocoa-pistachios","title":"Cantucci Cacao e Pistacchi - Tuscan Cantucci with Cocoa \u0026 Pistachios","description":"\u003cp\u003eAntico Forno Santi has been baking in Pistoia, in eastern Tuscany, since 1920 — over a century in the same artisan bakery. Among their classics: the cantuccio, the original twice-baked biscuit, born for the slow ritual of dipping into vin santo and for the long evenings of a Tuscan winter.\u003c\/p\u003e\u003cp\u003eIn this version the classic dough takes on dark cocoa (8%) and pistachios (10%): the cocoa lends depth and a grown-up, never-too-sweet restraint, the pistachios bring colour and a resinous, fragrant crunch. Crisp golden-dark crust, broken-edge shape, a soft biscuit heart.\u003c\/p\u003e\u003cp\u003eTraditionally dipped in vin santo at the end of dinner. Also wonderful with espresso, an after-dinner Marsala or a small grappa — and a quiet half-hour of doing nothing. Keep them sealed to preserve the crunch.\u003c\/p\u003e","brand":"Antico Forno Santi","offers":[{"title":"300 gr","offer_id":52937765618000,"sku":"AFS-001","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/8025\/5824\/files\/cantucci-al-pistacchio-fronte.jpg?v=1780923058","url":"https:\/\/dolcebuona.com\/en-eu\/products\/santi-cantucci-cacao-e-pistacchi-tuscan-cocoa-pistachios","provider":"Dolcebuona","version":"1.0","type":"link"}