Teste di Moro - IGP Sicilian Extra Virgin Olive Oil
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A Sicilia IGP extra virgin olive oil by Romano Vincenzo, the Sicilian family mill in Bronte since 1959, presented in a sculpted "Testa di Moro" glass bottle.
Inside is the Sicilia IGP oil: a blend of native Sicilian varieties, Nocellara dell'Etna and Nocellara del Belice, hand-picked and cold-extracted. Veiled and opalescent with intense golden tones, medium fruity on the nose with a sensation of grass, decisive on the palate with a persistent bitterness and pepperiness. Sicilia IGP is a protected geographical indication, controlled from grove to bottle by an inspection body authorised by the Italian Ministry of Agriculture.
The bottle reinterprets the Testa di Moro, the sculpted head that is one of the great symbols of Sicilian craft, born from a Palermo legend and made famous by the master potters of Caltagirone. Moulded here in glass as an exclusive design, it is an object to display and keep long after the oil is gone.
Production Method
How to Use
Storage
Keep in a cool, dark place away from heat sources.
Ingredients
100% Italian Extra Virgin Olive Oil (Nocellara dell'Etna, Nocellara del Belice) · IGP Sicilia. Superior category olive oil obtained directly from olives and solely by mechanical means.
Nutritional Values
Average values per 100 ml
| Energy | 3389 kJ / 824 kcal |
|---|---|
| Fat | 91.6 g |
| of which saturates | 13.8 g |
| of which mono-unsaturates | 68.7 g |
| of which polyunsaturates | 9.4 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Manufacturer Information
Romano Vincenzo & C. S.A.S. | Contrada Corvo - S. Nicola - Bronte 95034 - Sicilia - Catania - Italia