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Wild blueberries at 60% — the small, dark, sharper cousin of the cultivated berry, which is why this tastes tart rather than candied. Water, sugar and Siracusa PGI lemon juice complete it.
Deep violet, nearly opaque, staining the glass. Forest-fruit aroma, more wild than cultivated blueberry - sharper, less sweet. The attack is tart, the middle sweet and full, and the finish carries a faint tannic dryness that makes it the most adult of the five.
Cold on its own · over ice with sparkling water · in a spritz instead of syrup · reduced into a sauce for duck and game · refrigerate once open and finish within 7 days
Wild blueberries (60%), water, sugar, "Limone di Siracusa" PGI juice. Produced in a facility that also handles NUTS, GLUTEN and MILK.
Average values per 100 g
| Energy | 369.5 kJ / 87 kcal |
|---|---|
| Fat | 0.2 g |
| of which saturates | 0.0 g |
| Carbohydrate | 20.8 g |
| of which sugars | 18 g |
| Fibre | 1.4 g |
| Protein | 0.5 g |
| Salt | < 0.01 g |
DXM Italia S.r.l. | Viale Scala Greca 207/3 - 96100 Siracusa (SR) - Sicilia - Italia
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