Deavina – Coppa Aged in Amarone della Valpolicella DOCG

Deavina – Coppa Aged in Amarone della Valpolicella DOCG

≈ 1 kg
€49,90
Sale price  €49,90 Regular price 
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Deavina – Coppa Aged in Amarone della Valpolicella DOCG

Deavina – Coppa Aged in Amarone della Valpolicella DOCG

€49,90
Sale price  €49,90 Regular price 
Unit price €49,90/kg
Lowest price in 30 days: Lowest price in 30 days: €49,90

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Size≈ 1 kg

A signature creation from Corrado Benedetti. Selected cuts of Italian pork, prized for the balance between lean meat and fat, are cured and then surface-treated with Amarone della Valpolicella DOCG wine (3.0–4.0%), which lends the coppa its aroma, deep colour and remarkable softness, before returning to the cellar for a second maturation. The result carries the unmistakable notes of one of Italy's great red wines. Vacuum-packed at origin.

Aging & Production

Selected Italian pork cured with salt, dextrose, natural flavourings and spices, then surface-treated with Amarone della Valpolicella DOCG (3.0–4.0%) and matured a second time in the cellars of Sant'Anna d'Alfaedo, in the Lessinia hills above Verona.

Storage Information

Keep refrigerated between 0°C and +4°C. Do not pierce the vacuum pack. Once opened, keep refrigerated and consume within a few days.

Ingredients

Pork meat (origin: Italy), salt, dextrose, natural flavourings, spices; surface-treated with Amarone della Valpolicella DOCG wine (3.0–4.0%). Antioxidants: E301, E300. Preservatives: E252, E250. Non-edible casing. Contains: SULPHITES (traces).

Nutritional Information

Average values per 100 g

Energy 1399 kJ / 322 kcal
Fat 2.6 g
of which saturates 0.9 g
Carbohydrate 0 g
of which sugars 0 g
Protein 23 g
Salt 6 g
Manufacturer Information

Corrado Benedetti S.r.l. | Via Croce dello Schioppo 1 - 37020 Sant'Anna d'Alfaedo (VR) - Veneto - Italia

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ITALIAN SALAMI COLLECTION

A fine selection of cured meats from Lessinia Hills, in the north of Italy.
In collaboration with our partner Corrado Benedetti

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